Canned Peach Wine

 

5 gallons

 

2- #10 cans of Peaches in heavy syrup 

4-lb Turbinado Sugar 

6- 11oz cans Welchs frozen white grape & peach 

Water to 5-gallons

Acid Blend to .65TA 

5-tsp Nutrient

2 1/2 -tsp Pectic Enzyme

1- Lalvin 71B-1122 yeast 

 

SG 1.085