Germany White – Martina’s GYM Wine

 

This recipe was taken from a website found a while back. I have tweaked it so it’s a little easier to use.

 

1 gallon

 

0.5 oz Yarrow flower 0.5 oz Ginseng

0.5 oz Mullein flower

2.5 lb sugar

2 tsp acid blend

1 tsp pectic enzyme ¼ tsp tannin water to 1 gallon

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