Troubleshooting Wine

Why do I need to stabilize my wine before bottling?
Can I bottle my winet immediately after it is stabilized, or should I wait ten days? Wine is stabilized to stop fermentation so that remainin...
Wed, Jul 29, 2015 at 6:27 AM
What is an Acid test kit? How do I use it?
  What is an Acid test kit? How do I use it? An Acid test kit allows the measurement of tartaric acid (the most important of the several acids present...
Sat, Aug 8, 2015 at 2:22 PM
What is fining a wine?
  What is fining a wine? Fining is the removal of sediment (proteins and excess tannin among them) that can cloud a finished wine. Several different...
Sat, Aug 8, 2015 at 2:26 PM
Hydrogen Sulfide: That Rotten Egg Smell
What’s that smell? That terrible rotten egg smell that can occur in wine is the result of hydrogen sulfide forming at the end of the fermentation. If caug...
Fri, Jun 23, 2017 at 3:43 PM